Autumn Menu
As the seasons change throughout the year so do our cake flavours.
Depending on when your event is will predict the seasonal menu you get to choose from (our summer, autumn, winter or spring menu).
If you would like to sample the flavours from your seasonal menu, we recommend ordering your tasting box 1-2 months out from your wedding or event.
Wanting to order a tasting box before you book with us? This is totally fine, though please note cake tasters will consist of the current seasonal flavours below.
EARL GREY, BROWNED BUTTER & FIG
A delicate earl grey cake with browned butter Swiss meringue buttercream and sticky rich fig & quince preserves. (gf option av)
BLACK & WHITE SESAME, WHITE CHOCOLATE & LIME.
Toasty, nutty, light, sesame seed cake with sweet white chocolate Swiss meringue buttercream and zesty fresh lime curd. (gf option av)
CHOCOLATE, TORCHED MERINGUE & BERRY
Flavours of chocolate, toasted marshmallow and berries. A soft rich chocolate cake with torched Swiss meringue buttercream and seasonal berry jam.
(gf and vegan option av).
WALNUT & COFFEE
A nutty, soft walnut & coffee cake with salted espresso Swiss meringue buttercream. (gf and vegan option av).
PISTACHIO, RASPBERRY & NECTARINE
Light, moist pistachio nut cake with salty sweet, roasted pistachio Swiss meringue buttercream and raspberry and nectarine preserves. (gf option av).
APPLE, ALMOND & BURNT CARAMEL
A moist, gently spiced almond cake studded with soft seasonal apples with vanilla bean Swiss meringue buttercream and burnt caramel. (gf option av).
RICH CHOCOLATE & SEA SALT
A soft, rich chocolate cake with a deep chocolate buttercream made with dutch cocoa, maldon sea salt, cream cheese and a hint of strongly brewed coffee. (gf and vegan option av).
CARROT
Honey-Belle’s signature perfectly spiced chunky carrot cake (IYKYK)..with textures of carrot, walnut & coconut and tangy cream cheese frosting.
(gf and vegan option av).
HONEY, CARDAMOM, BROWNED BUTTER & NAVEL ORANGE
A fluffy, sweet aromatic honey cake with browned butter Swiss meringue buttercream and Navel Orange curd. (gf option av).
